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16 Years
experience
Award-Winning Bespoke Wedding Cakes in Swindon
Established in 2010 by award-winning cake designer Charmaine Northcote, Bake Me Elegant specialises in crafting bespoke luxury wedding cakes from our kitchen in Swindon, Wiltshire. Our passion for excellence is evident in every detail, from handcrafted sugar floristry to meticulously designed tiers that combine visual artistry with exceptional taste. We prioritise locally sourced ingredients, free-range eggs, and gluten-free options to ensure quality and inclusivity. With multiple industry awards and media recognition, we offer a personalised service from initial consultation to delivery, ensuring each cake reflects the client's unique vision. Our commitment to innovation is demonstrated through custom flavour combinations and dessert tables featuring macarons, cake popsicles, and more.

Over a decade of experience in creating edible masterpieces has solidified our reputation as a trusted choice for significant celebrations. We maintain transparency in pricing and process, offering sample boxes for flavour testing and flexible design consultations. Our dedication to client satisfaction is evidenced by glowing testimonials praising both our creations and service excellence. By limiting our order volume, we guarantee meticulous attention to every project. This approach has earned us a loyal clientele and consistent industry accolades.
Services
Wedding cakes Birthday cakes Dessert tables Cake tastings Sugar floristry
Details
  • Year established: 2010
Highlights and features
  • Award-winning cake designer with 14+ years of industry experience
  • Personalised service from initial consultation to event day delivery
  • Uses locally sourced ingredients and free-range eggs in all recipes
  • Offers gluten-free and egg-free options with professional allergen guidance
  • Maintains consistent quality through limited order volume per event season
What people say
Stunning design Exceeded expectations Melt-in-mouth desserts Perfect sugar floristry Fresh for a week
Services
Wedding cakes
Custom-designed wedding cakes featuring handcrafted sugar flowers and intricate detailing. Available in multiple tiers with various flavour combinations including Madagascan vanilla, champagne and strawberries, and black forest. Each cake uses premium ingredients with gluten-free options available. The service includes consultation, design customisation, and professional delivery setup.
Dessert tables
Fully customisable dessert tables featuring macarons, cake popsicles, sugar cookies, and meringue kisses. Professionally styled to match event themes with coordinated display trays. Includes setup service and can be combined with wedding cake orders. Available in various portion sizes for different event capacities.
Cake tastings
Seasonal cake sample boxes containing five popular flavour combinations. Available for collection or next-day delivery during non-wedding seasons. Includes classic vanilla, lemon and poppy seed, pumpkin spice latte, and other signature recipes. Helps clients make informed decisions about their custom cake flavours.
Birthday cakes
Custom birthday cakes in various sizes and designs for all age groups. Options include themed decorations, photo cakes, and novelty shapes. Available with gluten-free and egg-free recipes. The service includes design consultation and delivery for special occasions.
Sugar floristry
Handcrafted sugar flower arrangements for cake decorations and edible bouquets. Features realistic floral designs using premium fondant materials. Available as standalone decorations or integrated into larger cake designs. Includes seasonal flower options and custom colour matching services.
People
Charmaine Northcote
Founder & Lead Cake Designer
Award-winning cake designer with 14 years' experience creating luxury bespoke cakes. Recognised for exceptional sugar floristry skills and innovative flavour combinations. Featured in multiple industry awards and media publications. Prioritises quality ingredients and personalised service for every client.
Questions
What types of cakes do you specialise in?
We specialise in bespoke wedding cakes, birthday cakes, and dessert tables. Our expertise includes tiered cakes with intricate sugar flower decorations and custom-designed celebration cakes.
Do you offer gluten-free cake options?
Yes, we offer gluten-free cakes made in a kitchen that handles gluten-containing ingredients. While we cannot guarantee 100% allergen-free environments, we implement strict precautions for gluten-intolerant customers.
How far in advance should I order a wedding cake?
We recommend booking at least 6-12 months in advance for weddings. We operate on a limited order system and require a deposit to secure dates, especially during peak wedding seasons.
Can I customise cake flavours?
Yes, we welcome custom flavour requests. Our standard options include Madagascan vanilla, champagne and strawberries, and pumpkin spice latte, but we'll work with you to create unique combinations.
Do you deliver cakes to venues?
Yes, we provide professional delivery and setup service for all celebration cakes. This service is included in our pricing and covers local venues within Wiltshire and surrounding areas.
What payment methods do you accept?
We accept bank transfers and major credit/debit cards. A 50% deposit is required to secure bookings, with the remaining balance due two weeks before the event date.