Business Details
Award-Winning Caterers in Kettering
Portfolio Events has established itself as a premier catering service specialising in weddings and events across Northamptonshire, Cambridgeshire, East Anglia, and the Midlands. With over two decades of experience, the company combines creative flair with meticulous planning to deliver unforgettable culinary experiences. Their commitment to using locally sourced, seasonal ingredients ensures menus that reflect both quality and regional authenticity. The team of skilled chefs, event coordinators, and hospitality professionals works seamlessly to transform client visions into reality, earning recognition as National Wedding Caterer of the Year 2025. By prioritising sustainability and community engagement, including partnerships with food charities, the company demonstrates a holistic approach to event management.Their dedication to excellence is evident in every detail, from concept development to flawless execution, ensuring clients receive tailored service that exceeds expectations. The business maintains strong relationships with prestigious venues, enabling smooth coordination and enhancing the overall event experience. Through continuous investment in staff training and innovation, Portfolio Events remains at the forefront of the catering industry, consistently delivering exceptional service and culinary artistry.
Services
Wedding catering
Corporate events
Private parties
Venue partnerships
Bespoke menus
Highlights and features
- We use locally sourced, seasonal British ingredients with Red Tractor-certified meats
- Our in-house team produces fresh bread, sausages, desserts and specialty items
- All staff complete comprehensive training in food safety and customer service
- Our team has decades of combined hospitality industry experience
- We donate meals to food charities for every event served
Associations and certifications
- The Wedding Industry Awards
What people say
Unforgettable experiences
Creative culinary flair
Flawless service
Seasonal local ingredients
Dedicated team
Services
Wedding catering
Specialist wedding catering services creating memorable dining experiences for couples and guests. Our team works closely with clients to design bespoke menus that reflect personal tastes while maintaining exceptional presentation and quality. With extensive experience in managing wedding logistics, we ensure seamless service from ceremony to reception, earning recognition as National Wedding Caterer of the Year 2025.
Corporate events
Professional catering solutions for corporate occasions ranging from small meetings to large-scale conferences. Our experienced team understands the importance of creating impactful impressions through exceptional food and service. We offer tailored menu options and logistical support to ensure business events run smoothly while maintaining the highest culinary standards.
Private parties
Custom catering services for birthdays, anniversaries, and other private celebrations. Our chefs create innovative menus that match the occasion's theme while accommodating diverse dietary requirements. From intimate dinners to large parties, we provide complete event management including staff and equipment to ensure stress-free hosting.
Venue partnerships
Established partnerships with premier venues across East Anglia and the Midlands enable seamless event coordination. As recommended caterers for multiple prestigious locations, we work closely with venue teams to ensure perfect execution. Our relationships allow for streamlined planning and enhanced service delivery at locations including historic houses and contemporary event spaces.
Bespoke menus
Tailored menu creation services that transform client preferences into exceptional culinary experiences. Our chefs specialise in developing unique dishes using seasonal ingredients while maintaining flexibility for dietary requirements. From traditional British fare to contemporary fusion cuisine, we craft menus that reflect individual tastes and event themes with artistic presentation.
People
Charlotte Stokes
Operations & Events Director
Charlotte ensures seamless event operations as the calm centre of our team. With exceptional organisational skills and extensive experience, she coordinates all aspects of event management to guarantee flawless execution for every client.
Mat Norris
Managing Director
Founder Mat Norris leads with infectious energy and creative vision. His dedication to excellence and innovative approach has established Portfolio Events as an award-winning catering company with a reputation for exceptional service.
Magda Taylor
Senior Events Manager
Magda's meticulous attention to detail and perfectionist approach ensure every event runs flawlessly. Her extensive experience in event coordination makes her a trusted expert in delivering exceptional client experiences.
Giles Berzins
Head Chef
Giles leads our culinary team with expertise in creating visually stunning and delicious dishes. His commitment to presentation and quality ensures every event features exceptional food that impresses guests.
Tai Wells
Warehouse Manager
Tai ensures efficient logistics and equipment management for all events. His organisational skills and reliability guarantee smooth operations behind the scenes, supporting the success of every catering event.
Questions
Do you cater for events outside East Anglia?
Yes, we serve events across the Midlands, Buckinghamshire, Bedfordshire, Hertfordshire, Essex, and beyond while maintaining our high service standards.
Can you accommodate special dietary requirements?
Our experienced chefs create tailored menus to meet all dietary needs including vegetarian, vegan, gluten-free, and allergy-specific options.
What is included in your wedding catering packages?
Packages include menu design, food preparation, service staff, equipment hire, and coordination with venues for complete stress-free wedding catering.
How far in advance should I book your services?
We recommend booking 6-12 months ahead for weddings and major events, though we can accommodate shorter timelines when possible.
Do you provide staff training for events?
All our team members complete extensive training in food safety, allergen handling, customer service, and emergency procedures to ensure professional service.
What sustainability initiatives do you implement?
We prioritise local suppliers, minimise food waste, donate meals to charities, and use eco-friendly practices throughout our operations to support sustainability.
