Business Details
11 Years
experience
Your Trusted Catering Partner in Dorset
Red Cherry Catering was founded in 2015 by Wayne, a head chef with over 20 years of experience in high-profile culinary environments including The Belfry, Chelsea FC, Liverpool FC, and Michelin-standard restaurants. Our expertise lies in creating bespoke catering solutions for weddings, parties, corporate events, and funerals, with a focus on locally sourced seasonal ingredients from Dorset and surrounding regions. We combine deep industry knowledge with a commitment to sustainability, using line-caught seafood, free-range meats, and fresh produce to deliver exceptional quality.Our team's professionalism and creativity have earned us a trusted reputation, evidenced by numerous testimonials praising our attention to detail and ability to accommodate special dietary requirements. We demonstrate authoritativeness through our extensive event portfolio and partnerships with prestigious venues across Dorset, Hampshire, and the New Forest. Client trust is maintained through transparent communication, consistent delivery of promises, and a flexible approach that adapts to individual client needs while maintaining the highest culinary standards.
Services
Wedding Catering
Party Catering
Business Catering
Vegetarian & Vegan Catering
Funeral Catering
BBQ & Hog Roasts
Hot & Cold Buffets
Canaps
Afternoon Tea
Children's Menus
Details
- Year established: 2015
Highlights and features
- 20+ years of experience in Michelin-standard kitchens and major events
- Specialise in locally sourced Dorset seasonal ingredients
- Create bespoke menus for weddings, corporate events, and private parties
- Accommodate all dietary requirements including vegan and gluten-free options
- Proven track record with 100+ weddings catered annually
What people say
Excellent canaps
Superb food
Fantastic service
Delicious meals
Highly recommended
Services
Wedding Catering
Specialist wedding catering across Dorset and Hampshire with extensive experience in creating memorable dining experiences. We offer tailored menus using local seasonal ingredients, including options for vegan, gluten-free and other dietary requirements. Our team has catered over 100 weddings annually at prestigious venues like Sopley Mill and Middle Chine Manor.
Party Catering
Comprehensive party catering solutions for birthdays, anniversaries and special occasions. From hog roasts in the New Forest to canaps in Bournemouth, our creative menus adapt to any theme. We provide full-service support including tableware, serving staff and dietary-adapted options for events ranging from intimate gatherings to large celebrations.
Business Catering
Professional catering for corporate functions including team-building days, staff parties and business lunches. We specialise in creating impressive yet practical dining solutions for office environments and event venues. Our service includes efficient setup and cleanup, with menu options that accommodate diverse workplace dietary needs across Dorset and Hampshire.
Vegetarian & Vegan Catering
Expert vegetarian and vegan catering using fresh local produce. Our creative plant-based menus include street food, formal dining options and speciality dishes that have impressed even carnivorous guests. We ensure all vegan and gluten-free requirements are seamlessly integrated into events without compromising on taste or presentation quality.
Funeral Catering
Sensitive and professional catering for funeral services and memorial events. We provide comforting menus that suit both formal and informal gatherings, with options for buffet-style or seated dining. Our experienced team understands the importance of these occasions and delivers appropriate, high-quality food while respecting the solemn nature of these events.
People
Wayne
Head Chef
With over 20 years' experience in Michelin-standard kitchens and major sporting events, Wayne leads our culinary team. His expertise in local Dorset produce and creative menu design ensures exceptional quality across all events, from weddings to corporate functions.
Questions
Do you cater for special dietary requirements?
Yes, we accommodate all dietary needs including vegan, gluten-free and dairy-free options across all our menus.
Which areas do you serve?
We provide catering services throughout Dorset, Hampshire, Bournemouth and the New Forest region.
Can you cater large weddings?
Yes, we cater weddings of all sizes with experience handling over 100 weddings annually at venues across the region.
Do you provide serving staff?
Yes, we offer full-service catering including professional serving staff for weddings and events.
How far in advance should I book?
We recommend booking 6-12 months ahead for weddings, though we can accommodate shorter notice requests when possible.
Can you create bespoke menus?
Yes, we specialise in creating custom menus tailored to your event's theme and guest preferences.
